I can't believe I ate bologna as a kid! GROSS!

I couldn't even buy the stuff if I wanted to now… ok, I could, but I don't, and I won't.

But as a kid? Woah! It made for a quick sandwich, nothing to cut, nothing to spread, just a slice or two of round meat, maybe a piece of cheese, and some mustard (or mayo if I felt like putting the effort into spreading it) and – SANDWICH. Or, just putting mustard and cheese on a piece of bologna and rolling it up. OR! You know what was really good? Cream cheese spread on bologna, rolled up around one of those little sweet pickles.

Mmmmm… bologna! Oh wait – YUCK!

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